FOR IMMEDIATE RELEASE
CONTACT:
Ian Barrie, 616.975.0090
John Sommavilla on Cole’s
This episode of Inside Muskegon features an interview with John Sommavilla from Cole’s Quality Foods, a commentary on the interview, listener feedback and information on contacting Inside Muskegon.
Listen to the episode:
http://www.insidemuskegon.com/2006/05/inside-muskegon-25-john-sommavilla.html
About Cole’s
Founded in 1943, Cole’s Quality Foods is a privately-held, Michigan-based category leader in frozen bakery products. In 1972, Cole’s invented the first frozen garlic bread and created a category that generates more than $300 million in sales annually. Today, the Company produces a complete line of frozen garlic breads, garlic toasts, garlic breadsticks, Cheesesticks and Pizzasticks. Cole’s is an opportunity driven and adaptable organization that provides “WOW” products. The company employs more than 200 people in Muskegon and Grand Rapids, Michigan and in North Liberty, Iowa.
To learn more about Cole’s, go to the company’s web site at www.coles.com
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